Shrimp Chips (GF)
Served with sweet chili sauce. Gluten Free
Pan Fried Dumplings
Crispy hand made chicken dumplings. Comes 8 in a order and with house Teriyaki dipping sauce.
Sweet Potato Fries (GF)
Gluten free. Served with wasabi mayo (default). Ask for sweet chili for vegan option.
Bottled Sweet Chili Sauce (V) (GF)
Not too spicy and full of flavor. Vegan and Gluten free. The best of both worlds in a bottle.
Bottled Teriyaki Garlic (V)
Our famous teriyaki garlic sauce. Sure to be a crowd pleaser. Vegan.
Bottled Garlic Chili Aoli (GF)
Our famous 'cooler than the underside of your pillow' hot sauce. 'Pink sauce' and its other many legendary names now available in a bottle! Gluten Free
Passion Fruit Oolong Tea (Vegan)
Loose Leaf Brewed Oolong Tea Blended with Real Passion Fruit Puree. A refreshing blast of summer in every sip.
Vegan Milk Tea
Your classic milk tea made with premium vegan ingredients and quality in mind. The Silantra way.
Waterloo Lime Sparkling Ocal
Flavorful, refreshing, and 0 calories. Think sprite without the sugar :-).
Fountain Drink
Thai Tea Latté (Vegan)
Brewed with real tea leaves, blended with oat milk.
Waterloo Black Cherry Sparkling Ocal
Flavorful, refreshing, and 0 calories. Just good cherry-ness.
Humankind Bottled Water
Side Sauces
Our world famous sauces delivered to your doorsteps
Waterloo Watermelon Sparkling Ocal
Flavorful, refreshing, and 0 calories. I say watermelon you say water-melone. The favorite drink of silantra employees.
Yuzu Lemonade (Vegan)
A unique citrus marriage of the yuzu fruit and lemonade makes this the perfect drink of summer.
Mango Cheesecake
Made with ripe, fresh mangos and zero artificial colors or flavoring, this cheesecake is naturally golden, creamy, and bursting with tropical sweetness in every bite.
Rainbow Pride Cake
Celebrate pride month with our limited time 6 layer sponge cake. Layers of brightly colored sponge cake with vanilla icing, accented by a minimalistic design.
Strawberry Cheesecake
Celebrate spring with a strawberry cheesecake that embodies the season’s freshness and vibrancy. A delicate biscuit crust lays the foundation for a light, airy cream cheese filling subtly infused with lemon zest—a nod to the gentle, rejuvenating flavors of spring.
Yuzu Cheesecake ((GF)
A mouthwatering tart cheesecake infused with a Japanese citrus. Similar to a lemon tart cheesecake but better.
Ube Cheesecake (GF)
A delicious Ube (purple sweet potato) cheesecake that tastes as good as it looks.
Vegan Banana Cake (V)
A delicious vegan banana cake topped with a vegan frosting. Perfectly moist and not too sweet. Perfection.
Scallion Pancake Wrap
Our wraps are made with a vegan recipe.
Salad (Bowl)
Side Bing/Wrap (V)
Delicious. Hand pressed with our burning hands. Vegan, Yes!!! Yes!!!
Bowl